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01/12
Classification of oral diseases of dogs and cats
Development of ELISA-diagnostics of African swine fever
Complex of preparations for treatment and prevention of mastitis
Sarcocystose of pigs in Omsk region
Differential mode of incubation of chicken eggs
Influence of probiotic olin on qualitative indicators of broiler chickens’ meat
Comparative morphology of vagus nerve in poultry of ordines Galiformes and Anseriformes
Fattening, meat qualities of pigs with different methods of applying of intestinal polypeptide preparations
Dynamics of carbohydrate and lipid metabolism at nonspecific therapy of diseases of reproductive system in cows
African swine fever in Krasnodar region
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